How to make a burger easy

This burger recipe is so easy to prepare and quick that you’ll never want to reuse store purchases. With the basic ingredients, you probably already have them in your pantry.

Home Cooking Adventure

Ingredients

Makes 8 buns
3 1/4 cups (400g) bread flour (or all-purpose)
2 tbsp (30g) sugar
1 tsp (5g) salt
2 1/4 tsp (7g) active dry yeast or (20g fresh yeast)
1 cup (240ml) milk, slightly warm
2 tbsp (30g) butter, melted
1 egg, beaten

For topping
beaten eggs, for brushing
sesame seeds