How to make Boston Cream Pie

Boston Cream Pie Recipe

Boston cream cake – a classic combination that everyone enjoys. a double layered yellow cake with a thick layer of pastry cream and a chocolate coating. Home Cooking Adventure Ingredients Makes about 8 servings Sponge Cake 1 1/2 cups (190g) all purpose flour 1/4 ts p (2g) salt 1 1/2 tsp (6g) baking powder 1/2 … Read more

how to make Polish Carpathian Mountain Cream Cakes

All choux pastry lovers will love this Karpatka dessert. Double layer of choux pastry with a rich vanilla ice cream. Home Cooking Adventure Ingredients Choux pastry layers ¾ cup (95g) bread flour ⅓ cup (80ml) milk ⅓ cup (80ml) water 2 tsp (10g) sugar 1/2 tsp (2g) salt 2 oz (60g) unsalted butter 3 eggs … Read more