No-Nke Ombre Berry Cheesecake – a wonderful combination with a wonderful berry flavor that is sure to please everyone. Homemade berry sauce is used to color the layers so there are no artificial colors. Home Cooking Adventure Ingredients Makes 8 servings Makes about 8 servings Crust 5 oz (150g) digestive biscuits/graham crackers 3 tbsp (45g) … Read more
Japanese Cheesecake – a very delicate cheesecake, with a soft, moist, light and fluffy layer if you haven’t tried it, give it a try. Home Cooking Adventure Ingredients Makes about 8-10 servings 6 eggs 9 oz (250g) cream cheese, room temperature 3 1/2 tbsp (50g) butter, room temperature 3 oz (100ml) milk 1/2 tsp (3g) … Read more
These raspberry cheesecakes are one of the best for summer. The creamy, fruity blend, covered in cookie crumbs, is irresistible. Home Cooking Adventure Ingredients Makes about 20 cheesecake bites 10 oz (300g) cream cheese, softened to room temperature 1/3 cup (40g) powdered sugar 1 tsp (5g) vanilla extract 1/2 cup (80g) fresh raspberries 5 oz … Read more
This cheesecake classic is one of the best desserts ever, rich and decadent. Almost no one can stop for a moment. Home Cooking Adventure Ingredients Makes about 10-12 servings Crust 9 oz (250 g) digestive biscuits or graham crackers 6 tbsp (80 g) unsalted butter, melted Cream Cheese Filling 2 pounds ( 1kg) cream cheese, … Read more
Nutella Cheesecake is One of the best cheesecake with a really dark chocolate crust with oreo biscuits, a layer of white cream cheese, a subsequent layer of Nutella and finally a rich Nutella topping that makes you absolutely irresistible irresistible. Home Cooking Adventure Ingredients Makes about 12-16 servings Crust 250 g (about 2 packages of … Read more
This Caramel Apple Crisp Cheesecake is one of the most decadent fall desserts you can ever prepare. A cookie crust followed by a creamy caramel cheesecake layer, topped with spiced apples and crispy crumble on top, all drizzled with more salted caramel sauce. It is absolutely heavenly, an amazing combination of flavors and textures. … Read more