How to make Chocolate Cheesecake Flan

This Chocolate Cheesecake Flan is an elegant dessert, combining chocolate and caramel in a flan form. Yes, it is possible to make a caramel flan with chocolate. Isn’t it amazing? It is absolutely heavenly, so smooth and creamy, rich in chocolate and caramel flavor. It’s simply irresistible and hard not to love it.
How to make Chocolate Cheesecake Flan

Home Cooking Adventure

Makes about 10-12 servings

5 oz (150g) semisweet chocolate
1 cup (200g) sugar
1 tbsp (15ml) water
1 package (8oz -230g) cream cheese, room temperature
5 large eggs, room temperature
1 tsp (5g) vanilla extract
1 can (14oz- 397g) sweetened condensed milk
1 can (12oz -350g) evaporated milk

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